My turkey on thanksgiving was over 20 pounds (I make a soup with the left overs) and I don't know what the hell happened or how I did it, but even my brother said it was the best turkey he has ever had and he is a total foodie The white meat was super moist and it just turned out great. It's my second turkey I have ever made. Even next day the white meat was still juicy.
Happy New year !
Sounds like you had a lovely Christmas.
Turkey is not for me, as I am vegetarian, but had a tasty Quorn substitute instead.
I had a spice rack on my Christmas list, but nobody brought me one. I have started to use a lot of herbs and spices now and it makes such a difference to the meals.
Ohhhhhhh... 3 doggies you have ; )
I have just the one, and she makes a lot of mess, that's for sure.