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S.O.S
Anyone who has been in the military will know what this is.
Usually made with chipped beef but we like ours made with hamburger. (Hamburger Gravy)

Ingredients:
1 lb ground beef
2 cups milk
4 tbsp salted butter
4 tbsp all-purpose flour
1 teaspoon salt
1 teaspoon freshly ground pepper

Directions:

In a medium sauce pan over medium high heat, brown the ground beef.
Season with a little salt and pepper.
Drain excess grease and set aside.
Melt butter in the same sauce pan.
Add flour and stir until butter/flour mixture is bubbly.
Add milk, salt, and pepper.
Stir constantly until thick and bubbly.
Add meat and stir. 

Serve over toast or mashed taters.